So I moved to Minneapolis in the summer of 2006 and made many happy trips to Surdyk’s, which was easy because it was just across the river from my office. But I was thrilled to learn there would soon be a cheese shop opening not far from my apartment in the ritzy 50th and France shopping district. Cheese near the office AND cheese near my house? Score!

The Premier Cheese Market is owned by Ken and Amy Liss, foodies who followed their passion for fine cheese and made it a career, just like Cheesetique‘s Jill Erber. The selection was small but satisfying at first, but Ken has really built it to become a well-stocked cheese counter, and I always find something to match my craving. You can find a variety of crackers, olive oils, olives, salts and other tasty treats, and I always pick up a loaf of Rustica Bakery‘s rustic bread – the crust is divine! (Cut thick slices and layer it with fresh tomato, mozzarella and a drizzle of fruity olive oil – oh, I wish it were August again!) Coffee, sandwiches, soups and desserts are also available, but I usually just come for the cheese and bread.

I’ve tried to convince Ken to hold cheese classes in the store at night, similar to Cheesetique’s, but he told me he thinks the store is too small. (I need to bring him pictures of the original Cheesetique to show him that’s absolutely not true!) But he does conduct classes on occasion at the Cooks of Crocus Hill store just down the block, and he’s also available for private wine and cheese parties. Hmmm, good to know…

And since Premier Cheese Market does not sell wine, it’s open on Sundays! The hours aren’t long, but hey, better than nothing. (The shop is closed on Mondays, though.) Visit the Premier Cheese Market at 5013 France Ave. S. in Minneapolis.

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